Food

Examples of projects realized in the food sector:

Operation

  • Optimization of continuous processes or in batches

Maintenance

  • Diagnosis of maintenance system
  • Reorganization of maintenance system
  • Analysis of maintenance effectiveness
    • Follow-up, analysis and optimization of tasks carried out by maintenance personnel
    • Analysis of time usage by supervisors
  • Supervisor training
  • Implementation of follow-up indicators for maintenance activities
  • Implementation of maintenance management software
    • Support for choosing software
    • Software installation
  • Establishment of procedure for subcontracting managment
  • Optimization study of scheduled shutdowns